Lemon Garlic Cilantro Dipping Sauce

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Lemon Garlic Cilantro Dipping Sauce

This creamy dipping sauce is as easy as easy gets! I make this with yogurt to keep it healthy. I add a little cream for a smooth texture and the cream also adds consistency, making it almost a dip/sauce.

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1 cup yogurt (I use thick Indian yogurt. You could use greek yogurt or buy regular plain yogurt and let drain for 20-30 minutes to make sure all the liquids are drained)
1/2 cup heavy cream
2-4 tbsp fresh lemon juice ( 4 tbsp makes it very tangy. I used 2 for just a mild undertone of zing)
3 tbsp cilantro, finely chopped
1/8 tsp salt
1 garlic clove, grated or minced

Mix all the ingredients together until smooth and serve.

Can anything get any simpler than that ? : ) This sauce/dip is so versatile, I serve it with hand cut oven fries or onion rings, I use it as the main sauce for falafel or any regular sandwich.

I also use it as salad dressing. It turns a regular lettuce, onion and tomato salad into something so intensely tasty!

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I am entering this to the FIC-White event hosted by Kitchen Flavors.

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The food in colors event was stared by TongueTicklers, click here for more information.

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5 Responses »

  1. Pingback: Chickpeas-Mint Patties « Ode2Food

  2. Dipping sauce looks delicious..will definitely try it

    Reply
  3. Wow awesome and tasty dip. The salad looks gr8. All are my favourite ingredients and the dip with it rocks… Thank you for sending it down to FIC.

    Reply
  4. Pingback: Beetroot and Potato patties « Ode2Food

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